sharing plates

• millionnaire green olives on a bed of crushed ice served with black £4.50
• olive tapenade & toasted ciabatta
• whole baked camembert with red onion jam & rustic toast £8.50
• tortillas chips oven baked, topped with tomato salsa, soured cream & melted cheddar cheese £5.50
  

starters

• homemade soup of the day served with warm crusty bread £4.50
• chicken kromeskies - chicken breast wrapped in smoked bacon & lightly spiced beer batter served with a roast garlic and chive aioli £6.00
• whole baked mushrooms served on garlic toasts smothered in melted swiss cheese topped with pesto dressing £5.50
• sticky pork ribs in a honey, soy & ginger mirinade served with crispy noodles, cucumber & spring onion £5.50
• smoked salmon, cream cheese & dill terrine served with an avacado & pink grapefruit salad £6.00
• tempura king prawns served with a sweet chilli dipping sauce & lime £6.50
• pan fried scallops served on pea puree topped with crispy parma ham with balsamic syrup £8.00
• chicken liver pâté topped with a blueberry & balsamic glaze served with warm crusty bread £5.00
• duck gyozas - shredded duck & spring onion wrapped in dumplings served with a hoi sin dipping sauce £6.00
• creamy prawn pots - oven baked king prawns & shallots in a cream & whiskey sauce sealed with hot melted cheese, served with warm crusty bread £6.50
• tomato with torn mozzarella & fresh basil drizzled in a sicilian extra virgin olive oil £5.00
• light tempura vegetables served with a sweet chilli dipping sauce £5.50
• greenlip mussels in a marinere sauce with diced tomatoes & a hint of chilli served with warm crusty bread £6.00
  

leaves

• chicken caesar salad with dressed cos leaves, parmesan, anchovies & croutons £9.00
• seared salmon fillet on a bed of mixed leaves & crisp vegetables in a light £10.00 c cucumber & lemon dressing
• thai-style sirloin steak on a rocket & noodle salad infused with a chilli dressing £14.00
• warm melted goats cheese on a large crouton topped with roasted red onion served on a mixed salad drizzled with balsamic syrup £8.00

pasta - risotto

• smoked haddock, salmon, squid & spinach risotto topped with a lightly poached free range egg £11.00
• butternut squash with italian smoked bacon, gorgonzola cheese & rocket leaf risotto - veggie option available £9.00 / £11.00
• penne with chicken breast, smoked bacon in a creamy carbornara sauce topped with parmesan shavings or simply just choose mushroom carbonara £9.00 / £11.00
• king prawns sautéed in butter, garlic, fresh chilli with courgettes then tossed in linguini garnished with roasted cherry tomatoes £11.00
• wild mushroom, garlic & spinach with tagliatelle topped with parmesan shavings £11.00