Tiramisu
Served with amaretto biscuits
|
£4.50 |
Baileys Bread and butter pudding
with croissant and brioche, served with custard
|
£4.50 |
Rhubarb crème Brulèe
Served with stem ginger ice cream
|
£4.50 |
Pecan pie
Served with maple syrup ice cream
|
£4.50 |
Cheese Platter
Local Stilton, Camembert & Charnwood
Served with an apple and red grape chutney
|
£5.95 |